The Best Rice Krispie Treats Recipes

Rice Krispie treats are a classic no-bake dessert that’s perfect for any occasion. This roundup features seven delicious variations to try, from classic chocolatey flavors to fun seasonal twists. Whether you’re in the mood for a quick after-school snack or a festive holiday dessert, these easy recipes have you covered. Grab a pan and get ready to make some seriously tasty Rice Krispie treats!

1. Rolled S’mores Rice Krispie Treats

These rolled s’mores Rice Krispie treats are a fun twist on the classic. Gooey marshmallow, melty chocolate, and crunchy cereal are all rolled up into one irresistible bite. They’re perfect for summer campfires, backyard barbecues, or anytime you’re craving that iconic s’mores flavor.

Why You Will Love It

Easy no-bake recipe that comes together quickly
Combines the best parts of s’mores (chocolate, marshmallow, graham cracker) into one handheld treat
Fun and portable for parties, picnics, or snacking on the go

Ingredients

3 tablespoons unsalted butter
4 cups miniature marshmallows
1/4 cup cocoa powder
5 cups Rice Krispies cereal
1 cup graham cracker crumbs

How To Make It

Line a baking sheet with parchment paper and set aside.
In a large saucepan, melt the butter over medium heat. Add the marshmallows and stir constantly until completely melted and smooth.
Remove the pan from the heat and stir in the cocoa powder until well combined.
Add the Rice Krispies cereal and graham cracker crumbs, then stir until fully coated.
Scoop heaping tablespoons of the mixture onto the prepared baking sheet, then use your hands to roll each one into a tight ball.
Allow the rolled treats to cool completely before serving.

Variations And Substitutions

For a dairy-free version, use dairy-free chocolate chips or carob chips instead of the cocoa powder. You can also swap the graham cracker crumbs for crushed gluten-free cookies or crushed nuts. Feel free to get creative with different mix-in flavors like peanut butter, caramel, or cinnamon.

Tips

Store the rolled s’mores treats in an airtight container at room temperature for up to 1 week. They also freeze well for up to 3 months. When ready to serve, thaw at room temperature before enjoying.

2. Peanut Butter Rice Krispie Treats

Peanut butter and Rice Krispies are a match made in heaven in these easy no-bake treats. They come together in just 15 minutes and are perfect for satisfying a sweet and salty craving. The peanut butter flavor shines through in every bite, making these a crowd-pleasing dessert or snack.

Why You Will Love It

Simple 5-ingredient recipe that’s ready in under 30 minutes
Packed with protein-rich peanut butter for a more filling treat
Versatile enough to enjoy for breakfast, snack time, or dessert

Ingredients

1/4 cup unsalted butter
1 cup creamy peanut butter
4 cups miniature marshmallows
6 cups Rice Krispies cereal
1/4 teaspoon salt (optional)

How To Make It

Grease an 8×8-inch baking pan and set aside.
In a large saucepan, melt the butter over medium heat. Add the peanut butter and stir until smooth and combined.
Remove the pan from the heat and stir in the marshmallows until they’re completely melted and the mixture is smooth.
Add the Rice Krispies cereal and salt (if using) and stir until the cereal is evenly coated.
Press the mixture evenly into the prepared baking pan.
Allow the treats to cool completely at room temperature before cutting into squares.

Variations And Substitutions

For a dairy-free version, use dairy-free chocolate chips or carob chips instead of the peanut butter. You can also swap the peanut butter for almond butter or sunflower seed butter. To make them extra indulgent, drizzle melted chocolate or caramel over the top.

Tips

Store the peanut butter Rice Krispie treats in an airtight container at room temperature for up to 1 week. They can also be frozen for up to 3 months. When ready to serve, thaw at room temperature before enjoying.

3. 4th of July Rice Krispie Treats

These festive 4th of July Rice Krispie treats are the perfect patriotic dessert for your summer celebrations. Bright red, white, and blue layers of gooey marshmallow and crunchy cereal are topped with sprinkles for a fun and colorful treat. They’re easy to make and sure to be a hit at any 4th of July party or barbecue.

Why You Will Love It

Festive red, white, and blue layers make them perfect for 4th of July
Fun and easy to customize with different sprinkle colors and designs
No-bake recipe that comes together quickly for a last-minute dessert

Ingredients

3 tablespoons unsalted butter
4 cups miniature marshmallows, divided
Red and blue food coloring
6 cups Rice Krispies cereal, divided
1/4 cup red, white, and blue sprinkles

How To Make It

Grease an 8×8-inch baking pan and set aside.
In a large saucepan, melt the butter over medium heat. Add 2 cups of the marshmallows and stir constantly until completely melted and smooth.
Remove 1 cup of the melted marshmallow mixture and divide it into two small bowls. Add a few drops of red food coloring to one bowl and blue food coloring to the other, stirring to combine.
To the remaining white marshmallow mixture, stir in 2 cups of the Rice Krispies cereal and press the mixture evenly into the prepared baking pan.
Next, spread the red marshmallow mixture over the white layer, then top with the remaining 2 cups of Rice Krispies cereal and press down gently.
Finally, spread the blue marshmallow mixture over the top and sprinkle with the red, white, and blue sprinkles.
Allow the treats to cool completely at room temperature before cutting into squares.

Variations And Substitutions

For a simpler version, you can skip the colored layers and just make a single batch of classic Rice Krispie treats. You can also switch up the sprinkle colors to match any holiday or party theme. Try using different shapes or sizes of sprinkles for added visual interest.

Tips

Store the 4th of July Rice Krispie treats in an airtight container at room temperature for up to 1 week. They can also be frozen for up to 3 months. When ready to serve, thaw at room temperature before enjoying.

4. Chocolate Rice Krispie Treats

Chocolate lovers will go wild for these decadent chocolate Rice Krispie treats. They start with a rich chocolate base that’s studded with creamy milk chocolate chips, then topped with a drizzle of melted chocolate for an extra indulgent finish. It’s the perfect no-bake dessert for chocolate cravings.

Why You Will Love It

Double dose of chocolate for maximum flavor
Easy to make with just 6 simple ingredients
Satisfying treat that’s great for snacking or serving at parties

Ingredients

1/4 cup unsalted butter
4 cups miniature marshmallows
1/2 cup unsweetened cocoa powder
6 cups Rice Krispies cereal
1 cup milk chocolate chips
1/4 cup semisweet chocolate chips, melted

How To Make It

Grease an 8×8-inch baking pan and set aside.
In a large saucepan, melt the butter over medium heat. Add the marshmallows and stir constantly until completely melted and smooth.
Remove the pan from the heat and stir in the cocoa powder until well combined.
Fold in the Rice Krispies cereal and milk chocolate chips, mixing until the cereal is evenly coated.
Press the mixture evenly into the prepared baking pan.
Drizzle the melted semisweet chocolate over the top of the treats.
Allow the treats to cool completely at room temperature before cutting into squares.

Variations And Substitutions

For a dairy-free version, use dairy-free chocolate chips and omit the melted chocolate drizzle. You can also try swapping the milk chocolate chips for dark chocolate or peanut butter chips. Add a sprinkle of sea salt on top for a salted chocolate twist.

Tips

Store the chocolate Rice Krispie treats in an airtight container at room temperature for up to 1 week. They can also be frozen for up to 3 months. When ready to serve, thaw at room temperature before enjoying.

5. Scotcheroos

Scotcheroos are a classic no-bake treat that combines the flavors of peanut butter, chocolate, and butterscotch. They start with a base of crispy Rice Krispies cereal, then get topped with a sweet peanut butter layer and a rich chocolate-butterscotch glaze. The result is a decadent and addictive dessert that’s perfect for potlucks, parties, or anytime you need a quick sweet fix.

Why You Will Love It

Irresistible combination of peanut butter, chocolate, and butterscotch
Easy no-bake recipe that’s ready in under 30 minutes
Satisfying treat that’s great for sharing or enjoying on your own

Ingredients

1 cup light corn syrup
1 cup sugar
1 cup creamy peanut butter
6 cups Rice Krispies cereal
1 cup semisweet chocolate chips
1 cup butterscotch chips

How To Make It

Line an 8×8-inch baking pan with parchment paper and set aside.
In a large saucepan, combine the corn syrup and sugar. Cook over medium heat, stirring constantly, until the mixture comes to a boil.
Remove the pan from the heat and stir in the peanut butter until smooth and combined.
Add the Rice Krispies cereal and stir until fully coated.
Press the mixture evenly into the prepared baking pan.
In a small microwave-safe bowl, combine the chocolate chips and butterscotch chips. Microwave in 30-second intervals, stirring between each, until the chips are melted and smooth.
Pour the chocolate-butterscotch mixture over the cereal base and use a spatula to spread it into an even layer.
Refrigerate the scotcheroos for at least 2 hours, or until the topping is set, before cutting into squares.

Variations And Substitutions

For a nut-free version, use sunflower seed butter or tahini in place of the peanut butter. You can also experiment with different chip flavors, like white chocolate or peanut butter chips, in the topping.

Tips

Store the scotcheroos in an airtight container in the refrigerator for up to 1 week. They can also be frozen for up to 3 months. When ready to serve, thaw at room temperature before enjoying.

6. Pumpkin Spice Rice Krispie Treats

These pumpkin spice Rice Krispie treats are the perfect autumn dessert. They feature a delicious pumpkin puree-infused marshmallow base, swirled with warm spices like cinnamon, ginger, and nutmeg. Topped with a sprinkle of pumpkin seeds for a satisfying crunch, they’re a cozy and comforting treat that’s sure to get you in the fall spirit.